Order Online Cancun Mexican Grill 300 S. Bridge St. Grand Ledge, MI
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Descriptions of Mexican Plates

Burrito - (bur-ee-toh) - Flour tortillas rolled around beef filling topped with cheese and tomato onion sauce.

Burrito Mexicano - (bur-ee-to mex-i-can-o) - Flour tortilla filled with shredded pork, lettuce, tomatoes, guacamole and cheese sauce.

Chalupas - (shal-lu-paz) - Flat tortillas with refried beans sprinkled with cheese and topped with guacamole salad.

Chiles Rellenos - (chee-lay rell-en-ohs) - Pepper stuffed with white cheese.

Chili Con Carne - (chee-lay con car-ney) - Flat corn tortillas smothered with a mixture of ground meat, spices and jalapeno peppers sprinkled with cheese.

Enchiladas - (en-chi-lad-dahs) - Tortillas rolled around ground beef topped with enchilada sauce and sprinkled with cheese.

Huevos - (whey-vos) - Eggs

Nachos - (na-choz) - Melted cheese with jalapeno peppers covering toasted tortillas.

Pico De Gallo - (pee-koh de guy-oh) - Made with onions, jalapeno peppers and cilantro.

Quesadilla - (case-a-dee-yah) - Fried Flour tortillas filled with cheese.

Tamales - (tah-mah-lays) - Tender beef wrapped in an authentic soft corn shell and topped with our seasoned ground beef, whole beans and mild sauce.

Tortillas - (tor-tee-yahs) Thin corn pancakes used as a base for many dishes.

Tostadas - (tohs-ta-dahs) - Flat tortillas with beef, lettuce, cheese and sour cream.

Tostaquac - (tost-a-wak) - Flat tortillas with beef and beans, topped with lettuce and guacemole.

Cancun Mexican Grill


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